Sunday, August 16, 2009
Beef/Chicken Stroganoff
provided:
meat (chicken or beef)
cream of celery, cream of mushroom soup, sour cream, mushrooms, onion soup mix
noodles
the instructions:
Spray crock pot with cooking spray. Mix everything except sour cream and mushrooms and put in crock pot. Cook on low 5-6 hours. When hot and bubbly add sour cream and mushrooms.
the recipe:
Beef Stroganoff
1 pkg stew meat (about a pound)
1 can cream of celery soup
1 can cream of mushroom soup
1/2 package onion soup mix
6 oz sliced mushrooms
8 oz sour cream
Mix all but sour cream and mushrooms and cook in a crock pot 5-6 hours on low. When hot and bubbly add sour cream and mushrooms. Serve over noodles.
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