Tuesday on the grill

the menu:

Grilled chicken
Veggie kabobs-mushrooms, bell pepper, onion, zucchini
Rice-brown & white
Watermelon
Amish Friendship Bread


the instructions:

Grill chicken and kabobs. I like to brush some of the marinade on the veggies before I grill them.


the recipes:

Chicken marinade: (I use this marinade on almost everything I grill)

3/4 cup oil
1/2 cup soy sauce
2 T vinegar
2 T honey
2 cloves of garlic
2-3 green onions, chopped