Monday, March 1, 2010

Pork Chops and Apple Stuffing

Pork chops/stuffing & baked potatoes (sweet and regular)

1 package stuffing mix (6oz)
2 medium stalks of celery, chopped
1 medium tart cooking apple, peeled and chopped
1/4 c butter
1 cup chicken broth
4 boneless pork chops

Spray inside of slow cooker with cooking spray. Mix all ingredients except pork (done). Place half of the stuffing mixture in the slow cooker; top with pork. Spoon the remaining stuffing over pork. Cover and cook on low heat setting 5-6 hours or until pork is tender.

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