Monday, March 29, 2010

TACO SOUP

1 lb hamburger
1 large onion, chopped
1 can hot chili
2 cans regular chili or kidney beans
1 can whole kernel corn
1 (15oz) can tomato sauce
1 (15oz) can diced tomatoes
1 pkg taco seasoning mix
1 pkg ranch dressing mix
1 1/2 cup water

Brown hamburger and onion.

Add the rest of the ingredients and simmer for at least 15 minutes. You can add cheese, sour cream, or corn chips to top the soup when serving. Tastes even better the next day.

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