Monday, January 18, 2010

Green Chili Chicken and Rice/tortillas

Just add all ingredients into crockpot. Cook on low for 7 hours or high for 3-4. Shred chicken with two forks and serve over rice or on tortillas..I stole Bree' s dorito idea..crumble doritos on top of chicken and rice..
Enjoy!

Recipe
2 cans cream of chicken
1 large can of green chilies
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon garlic salt
1 teaspoon cumin
doritos or blue chips
3-4 large chicken breasts

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